The KM-20 Spiral Mixer is a heavy-duty industrial dough mixer designed for commercial bakeries, pizzerias, and large-scale food production units. Its spiral mixing system ensures efficient and uniform dough kneading while minimizing heat generation, preserving the texture and quality of the dough.

Equipped with a powerful motor and durable spiral and bowl components, the KM-20 can handle high-capacity dough batches with consistent performance. Its ergonomic design allows easy loading and unloading of dough, reducing labor effort and improving workflow efficiency.

The spiral motion ensures thorough mixing without overworking the dough, making it ideal for bread, pizza, and other yeast-based products. The mixer comes with safety features such as a protective guard and emergency stop for safe operation in commercial environments.

The KM-20 Spiral Mixer is built with stainless steel and high-quality materials for long-lasting durability, easy cleaning, and hygiene compliance. Its user-friendly control panel allows precise adjustment of mixing speed and duration to achieve the perfect dough consistency every time.

Designed for efficiency, reliability, and high productivity, the KM-20 Spiral Mixer is a perfect addition to any professional bakery or food production facility.